Frumaco Zero Point is the core of the method we employ to create a modular harvesting machine that features technological systems sized...





F.P.H.

Frumaco Professional Harvesting



Should we still dare?

Frumaco strongly believes so, as innovation comes from the will to risk.
Those willing to dare do not simply stop at learning and knowledge, but go beyond as they are driven to shatter the limiting mental patterns and create innovative processes. Innovation does not only imply technological aspects, but mainly concerns an open and flexible way of thinking.
True innovation stems from experience, which does not limit the creation of new processes as needs, problems to solve and the entire context itself are often new. Continuing to think "This is the way I have always done this" will never project us into the future and into the potential innovation that awaits.
 
"Learning and innovation go hand in hand. The arrogance of success is to think that what you did yesterday will be sufficient for tomorrow."
WILLIAM POLLARD

YIELD

+300%

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QUALITY

+120%

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ERGONOMICS

+100%

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Pomegranate Edition

the Solution.

Pomegranate

harvesting 3 critical points:

LARGE AND HEAVY FRUITS.
HARVEST QUALITY, DELICACY OF FRUIT.
DIFFERENT HARVESTING HEIGHT OF POMEGRANATE.

Mango&Avocado Edition

the Solution.

Mango&Avocado

harvesting 3 critical points:

SAME-TIME HARVESTING OF SMALL AND LARGE FRUITS, WITH HIGHLY VARIABLE PLANTS.
SAME-TIME RIPENING OF VAST AMOUNTS OF FRUIT.
SHORT HARVESTING WINDOW.

Citrus Edition

the Solution.

Citrus

harvesting 3 critical points:

FRUITS POSITIONED INSIDE THE PLANT OFTEN HAVING LONG BRANCHES AND ABUNDANT VEGETATION.
INTENSIVE HARVESTING AT DIFFERENT LEVELS AND HEIGHTS.
LARGE QUANTITY OF FRUITS IN THE LOWER PART OF THE PLANT.

Four Seasons Edition

an experience without limits.

download the best practice here!

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